All main dishes served with choice of starch or veg unless otherwise stated.
Expect meat to be DRY if cooked beyond medium.
Chouriço and Chips (For children 10 years and under)
Pork Riblets and Chips (For children 10 years and under)
Childrens ¼ Chicken and Chips (For children 10 years and under)
Succulent oxtail slow cooked with onion, celery, carrots and sugar beans, red wine and port
Grilled East Coast Sole with Calamari and 3 pan-fried Prawns in Mom’s Secret sauce
Snails prepared in a garlic herb butter, sprinkled with Parmesan cheese
Coffee-flovoured Italian dessert made with lady fingers, layered with mascarpone, Sambucca and cream
Thinly sliced smoked Springbok Carpaccio served with salsa, dressed in basil pesto and topped with shavings of Parmesan cheese.
Grilled Kingklip topped with 5 pan-fried Prawns in mom’s secret sauce
Lamb Chops topped with 5 pan-fried Prawns in mom’s secret sauce
Grilled Fillet Steak topped with spicy chicken livers.
7 butterflied Queen Prawns, grilled and basted with our special Portuguese sauce
Cooked in onion, tomato, garlic, white wine, paprika and cream sauce